Tap List

In addition to our sixteen draughts, we also have a constantly-rotating list of over 50 cans on hand.

2SP Back & Forth
Style: Pale Ale
Origin: Aston, PA
No commercial description.

AleSmith Speedway Stout
Style: Stout
Origin: San Diego, CA
Speedway Stout is a HUGE Imperial Stout, with pounds and pounds of coffee added during conditioning for a little extra kick! Appearance: Jet Black, with a toast-brown head. Flavor: Starts with a strong coffee and dark chocolate sensation, then fades to a multitude of toasty, roasty and caramelly flavors. Finishes with a nice fullness but dry enough not to be cloying. Aroma: COFFEE! And some other stuff. And coffee. Mouthfeel (body/texture): Velvety smooth texture. Clean and crisp, full-bodied. Warmth from the high alcohol content lightens up the feel a bit. 12% ABV.

Allagash White
Style: Wheat/White/Weizen
Origin: Portland, ME
Unique and truly refreshing. Brewed with a generous portion of wheat and our own special blend of spices, this beer is light and slightly cloudy in appearance, with a spicy aroma. 5.5% ABV.

Cape May IPA
Style: IPA
Origin: Rio Grande, NJ
Our flagship beer, this is a slightly bitter American IPA. We load it with a hop blend that provides the floral and citrus notes, lending a quintessential American west coast profile. Dry hopped with almost a pound per barrel, the beer encapsulates your senses until you’re left wondering where the rest of your brew went. 6.3% ABV.

Captain Lawrence Hop Commander
Style: IPA
Origin: Elmsford, NY
Citra hopped IPA. 6.5% ABV.

Founders PC Pils
Style: Pilsener/Pale Lager
Origin: Grand Rapids, MI
A Founders take on a classic Pilsner, featuring Corn & Carapils malt, Chinook, Cascade & Centennial Hops! 5.6% ABV.

Half Acre Daisy Capra
Style: IPA
Origin: Chicago, Ill
A new arc in the cutter family. Sun hot berries and white grape, baked in tropics and pine. 7.5% ABV.

Manayunk American Sardine Ale
Style: Belgian Golden/Blonde Ale
Origin: Philadelphia, PA
Wheat-y ale brewed with Belgian yeast that’s light in color and has a citrusy finish. Brewed with American Sardine Bar. 5% ABV.

New Belgium Fat Tire
Style: Amber/Red Ale
Origin: Fort Collins, CO
Named in honor of our founder Jeff’s bike trip through Belgium, Fat Tire Amber Ale marks a turning point in the young electrical engineer’s home brewing. Belgian beers use a far broader palette of ingredients (fruits, spices, esoteric yeast strains) than German or English styles. Jeff found the Belgian approach freeing. Upon his return, Jeff created Fat Tire and Abbey Belgian Ale, (assuming Abbey would be his big gun). He and his wife, Kim traveled around sampling their homebrews to the public. Fat Tire’s appeal quickly became evident. People liked everything about it. Except the name. Fat Tire won fans is in its sense of balance: toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness. 5.2% ABV.

Nodding Head Ich bin ein Berliner Weisse
Style: Berliner Weisse
Origin: Philadelphia, PA
Rare and unusual German-style wheat beer. A tart flavor, light body, and low alcohol add up to one very refreshing beer. Recent variation is brewed with raspberries.

Philadelphia Brewing Company Kenzinger
Style: Kolsch
Origin: Philadelphia, PA
Crisp, light bodied, golden beer combining premium German Pilsener malts and American grown noble hops. 4.5% ABV.

Pizza Boy Cherry Hawbaker
Style: Specialty Beer
Origin: Enola, PA
No commercial description.

Saint Benjamin Franklin’s Abbey Stout
Style: Stout
Origin: Philadelphia, PA
A rich, velvety full body brew with notes of dark chocolate.

Tired Hands Guillemot
Style: Saison/Farmhouse Ale
Origin: Ardmore, PA
Our dark and dense Saison fermented in both Stainless and Wine barrels (roughly 50/50 split) with resident yeast and bacteria. 8.5% ABV.

Two Roads Worker’s Comp Saison
Style: Saison/Farmhouse Ale
Origin: Stratford, CT
A traditional farmhouse ale made with a very expressive yeast strain that contributes an array of tropical fruit, spice flavors and aromatics. Brewed with a variety of harvest grains including barley, wheat, oats and rye as was likely the case with farmhouse brewers of yore. The result is a complex, refreshing and distinctive example of this esoteric style. Intensely fruity (passion fruit, pineapple, mango, lychee), slightly spicy (clove, white pepper). 4.8% ABV.

Wyndridge Cider
Style: Cider
Origin: Dallastown, PA
Champagne-style apple cider – fresh, simple and tasty.

Descriptions by Philly Tap Finder