Menu

Seasonal Rotating Soups
Mug $4/ $5
Bowl $6/ $7

Sardines
Grilled, Sauteed, Plancha or Fried | $5

Sandwiches
Sardine | $2
A Sardine bar Classic

Fried Chicken Sandwich | $12
Fried chicken with American cheese, white BBQ sauce served on a sesame Brioche

Tuna Bagel | $10
Tuna salad with romaine, cucumber, tomato and red onions on an everything bagel

Vegan Sloppy Joe | $11
Served with tots on a vegan seeded Brioche

Lancaster Tomato | $3

Artichoke Cake | $11

Muffuletta | $12

Beneo Cheesesteak | $14

Sides
Salt + Pepper Fries | $5
w/ Dill Pickle dip

Beer Battered Onion Rings | $7
w/ Secret Sauce

Spicy Chili Wings | $9
Whole wings with Chef Doreen’s chili oil sauce and toasted peanuts

Grilled Asparagus | $6

Grilled Green Beans | $6
served with chili flake oil

Side Salad | $5
w/Oil + Vinegar or Spicy Ranch

Burmese Green Tea Salad | $12
Fermented tea dressing on romaine with jalapenos and lemon slices. *contains peanuts

Buttered Snow Peas | $5

Whole Pickle | $2

Pickled Egg | $1

Sweets
French Toast Sticks | $4

Lemon Rhubarb Bar | $6

Sweet Annie’s Strawberrt Shortcake | $6

Brunch is served every Saturday & Sunday, 11am-3pm
Brunch Menu