Menu

SOUPS

Vegan Tomato Bisque 5/7  V+

Bacon & Black Bean 6/8

SARDINES

Grilled, Sautéed, Plancha or Fried | 5
*½ off During Happy Hour

SANDWICHES

Sardine | 2

Mini Muffie | 5

Vegan Nashville Hot Chick'n | 13 V+

The Pioneer's Grilled Cheese | 11
add bacon | 3

Frickled Catfish Po'Boy  | 14

Curry Chicken Salad Flatbread | 13

Iron City Roast Pork | 14

10k Patty Melt | 14

SIDES

Salt + Pepper Fries | 6 V+
with Dill Pickle Dip

Beer Battered Onion Rings | 7 V+
with Comeback Sauce

Big Italian Wedge Salad | 13
add Chicken | 2

Blackberry Bacon Wings | 11

Harissa Glazed Carrots | 7 V+

Chili Crisp Brussels Sprouts | 8 V+

Side Salad | 6 V+
Japanese Ginger or Bacon Ranch
add chicken | 2

Chili Crisp Brussels Sprouts | 8 V+

Chipotle Sweet Potato Fries  | 8  V+

Side Salad | 6 V+
Chipotle Lime or Creamy Parmesan
+ Chicken | 2

Whole Pickle | 2 V+

Pickled Egg | 2

SWEETS

Matcha Pistachio Bead Pudding | 7

S'mores Dip | 7

HAPPY HOUR
Mon-Fri, 4PM-6PM

Sun-Mon, 10PM-12AM

V+ = can be made vegan