Menu

SOUPS

Creamy Chicken Pastina 5/7
Tomato Bisque 4/6

SARDINES

Grilled, Sautéed, Plancha or  Fried | 5
*½ off During Happy Hour

SANDWICHES

Sardine | 2

Drive Thru BBQ Beef | 4

Vegan Hot Wing Hoagie | 11 V+

Southern Pimento Melt | 10
add bacon 3

Oaxacan Shrimp Burger | 13

Fried Chicken | 12

Bacon Blackberry Grilled Cheese | 12

Chilean Cheesesteak | 15

SIDES

Salt + Pepper Fries | 6 V+
with Dill Pickle Dip

Beer Battered Onion Rings | 7 V+
with Comeback Sauce

Deez Big Caesar Salad | 13

Side Salad | 6 V+
with Zesty Italian or Vegan Ranch


Old Bay Buffalo Wings | 10

Za’atar Eggplant Fries | 6 V+

Bang Bang Broccoli | 7

Grilled Butternut Squash | 7

Hop Salt Shishitos | 5 V+

Whole Pickle | 2 V+

Pickled Egg | 2

SWEETS

Sicilian Dirt Dessert | 6

Fluffernutter Empanada | 4

HAPPY HOUR
Mon-Fri, 4PM-6PM

Sun-Mon, 10PM-12AM

V+ = can be made vegan