September 16 – 22, 2018
Philly Vegan Restaurant Week
7:30 – 10:00pm | UpBar

American Sardine Bar is proud to a part of Philly Vegan Restaurant Week. As anyone who’s been here in recent years knows, Chef Doreen DeMarco keeps her menu ripe with fresh vegan options year-round. For PVRW, she’s prepared a “Crabcake” Platter – 2 Artichoke Cakes, Crab Fries with Cheese Sauce, Corn on the Cob, Tomato Salad (photo). A portion of the proceeds from the week will be donated to the Peace Advocacy Network, a Philadelphia-based organization that supports people in their journey toward a peaceful, vegan lifestyle.

Thursday, September 27th
Uncanned: Improv and Stand-Up Comedy
8:30 – 10:00pm | UpBar

Every 3rd Thursday (or sometimes 4th Thursday like this month) in the UpBar, Scott Campbell and Scary Motherfuckers are bringing you some of Philly’s funniest improv teams and stand-up comedians… for free. | Facebook Event

Wednesday, November 21st
7 Year Anniversary party

Details coming soon. Expect a street closure.